Research areas

Food and beverage development and innovation

Prof. André Ricardo Alcarde

Prof. Antonio Sampaio Baptista

Prof. Pietro Mendonça de Santis Sica

Process development and innovation

Prof. Alan Giovanini de Oliveira Sartori

Prof. Marta Helena Fillet Spoto

Prof. Paula Porrelli Moreira da Silva

Prof. Thais Maria Ferreira de Souza Vieira

Safety and quality in the food production chain

Prof. Alan Giovanini de Oliveira Sartori

Prof. Aline Silva Mello Cesar

Prof. Ana Carolina de Aguiar

Prof. Camila de Souza Paglarini

Prof. Carmen Josefina Contreras Castilho

Prof. Daniele Fernanda Maffei

Prof. Marta Helena Fillet Spoto

Prof. Paula Porrelli Moreira da Silva

Prof. Severino Matias de Alencar

Prof. Thais Maria Ferreira de Souza Vieira

Food and health relations

Prof. Aline Silva Mello Cesar

Prof. Camila Aparecida Borges

Prof. Daniele Fernanda Maffei